Maman Sady Restaurant

Nestled in the heart of Montréal at 1800 Av de l'Église, Maman Sady Restaurant offers an authentic and refined Persian dining experience that beautifully marries tradition with a contemporary touch. Known for its elegant yet warm atmosphere, this restaurant’s simple and artistic décor sets a peaceful tone, making it an inviting spot for both intimate dinners and relaxed gatherings.

The culinary journey at Maman Sady is a celebration of rich Persian flavors, brought to life through carefully selected ingredients and masterful cooking techniques. Signature dishes such as the Lamb Shank (Mahicheh), stewed to tender perfection and served alongside fragrant fava dill rice, tantalize the palate with their depth and comfort. For seafood lovers, the Meigoo Polow presents marinated shrimp paired with a delightful walnut and raisin herb rice that effortlessly balances savory and sweet notes.

Kebab enthusiasts will be especially pleased with the variety offered. The Guilan Torsh Beef Kebab stands out with its marinated filet mignon infused with walnuts, pomegranate paste, and local herbs—a symphony of tangy and earthy flavors grilled just right and served alongside perfectly cooked rice and grilled tomato. Meanwhile, the iconic Koobideh Sandwich encapsulates juicy, spiced ground beef nestled in warm, grilled pita bread with fresh tomatoes, onions, and herbs—a bite bursting with tradition and comfort. The saffron-infused chicken kebab offers a fragrant and tender alternative, marinated in a delicate blend including saffron and lemon juice for a refreshing zest.

Beyond the mains, the menu showcases a thoughtfully curated selection of sides and starters that highlight the richness of Persian cuisine. Treat your senses to the smoky, garlicky warmth of Mirza Ghasemi, a grilled eggplant purée enriched with egg and tomato, or savor the cooling balance of Mast Moosir, yogurt blended with Persian shallots that refreshes the palate. The Torshi pickled vegetables and marinated olives (Zeytoon Parvardeh) provide a burst of tangy complexity that complements every dish.

Guests consistently praise Maman Sady’s attentive and friendly staff who enhance the dining experience with their genuine hospitality. Mohammad Kamrani appreciated not only the exquisite Koobideh kebab but also the calm and artistic environment, while roj found comfort in the perfectly juicy kebabs and authentic preparation of traditional dishes like Gheymeh Nesar. Ali Mohammadi highlights the newly renovated bright and clean interior that pairs wonderfully with the rich, flavorful soups and traditional sides.

Whether you are seeking a genuine taste of Persian heritage or a cozy place to enjoy flavorful kebabs and stews, Maman Sady Restaurant stands out as a culinary gem in Montréal’s diverse dining scene. Its balance of rich, aromatic dishes and a serene ambiance invites patrons to relax and savor each carefully crafted bite.